Graham Cracker Crust

Ingredients – 250 g digestive biscuits (crushed) – 125 g unsalted butter (melted) – 500 g cream cheese (softened) – 1 cup caster sugar – 1 teaspoon vanilla extract – 3 large eggs – 1 cup sour cream – 400 g cherry pie filling – 2 tablespoons lemon juice – 1 tablespoon cornstarch Method 1.

Ingredients – 200 g digestive biscuits – 100 g unsalted butter, melted – 500 g cream cheese, softened – 150 g powdered sugar – 1 tsp vanilla extract – 300 ml sour cream – 400 g cherry pie filling – Fresh cherries for topping (optional) – Whipped cream (optional) Method 1. Begin by crushing the