ginger bread

Ingredients 2 ½ cups plain flour 1 teaspoon baking soda 1 teaspoon ground ginger 1 teaspoon ground cinnamon ½ teaspoon ground cloves ½ teaspoon salt ¾ cup unsalted butter, softened 1 cup brown sugar 1 large egg ½ cup golden syrup Method 1. Preheat your oven to 180°C (350°F). Line two baking trays with parchment […]