Foraging

Ingredients 2 cups of wild mushrooms 1 onion, chopped 2 cloves of garlic, minced 1 tablespoon of olive oil 1 tablespoon of butter 2 cups of vegetable broth 1 teaspoon of dried thyme 1 cup of cooked pasta Salt and pepper to taste Method 1. Start by cleaning the wild mushrooms and chopping them. 2. […]