Fermented, Pickled, Preserved

Easy Homemade Giardiniera: A Must-Try Pickled Vegetable Recipe

Clean-Eating Recipes, DIY & Gifts, Fermented, Pickled, Preserved

Giardiniera Recipe Ingredients 1 cup cauliflower florets 1 cup diced carrots 1 cup sliced bell peppers 1 cup diced celery 1 cup small green olives, pitted 250 ml red wine vinegar 250 ml water 1 teaspoon dried oregano 1 teaspoon red pepper flakes 1 teaspoon salt Method 1. Start by washing the vegetables thoroughly. Chop […]

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Homemade Fire Cider Recipe: Boost Immunity With This Easy Tonic

Clean-Eating Recipes, Energizing Recipes, Fermented, Pickled, Preserved, Gluten-Free, health and wellness, Low-Carb, Low-Fat, Vegan Recipes (or vegan-adaptable), Vegetarian Recipes, Weekend Projects, Year Round

Ingredients – 500 ml apple cider vinegar – 1 large onion, chopped – 5 cloves garlic, minced – 2 tablespoons grated ginger – 2 tablespoons horseradish, grated – 1 teaspoon cayenne pepper – 1 cup honey – 1 lemon, juiced – 1 orange, juiced – 3 sprigs of fresh rosemary Method 1. Combine the chopped

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