Delicious Rhubarb Strawberry Cake Recipe For Sweet Spring Baking

Delicious Rhubarb Strawberry Cake Recipe For Sweet Spring Baking

Almonds, Baking, Baking, baking, Butter, Buttermilk, Cake, Deb Perelman, Eggs, everyday cake, flour, orange, Rhubarb, Smitten Kitchen, Strawberries, vanilla

Ingredients – 1 cup chopped rhubarb – 1 cup chopped strawberries – 1 cup sugar – 60 ml vegetable oil – 1 large egg – 1 teaspoon vanilla extract – 1.5 cups all-purpose flour – 2 teaspoons baking powder – 1/2 teaspoon salt – 1/2 cup milk Method 1. Preheat the oven to 180°C and […]

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