Ingredients 400 g canned chickpeas 1 medium cucumber 1 red onion 1 tsp ground cumin 1 tsp smoked paprika 2 tbsp olive oil 1 tbsp apple cider vinegar Salt to taste Fresh pepper to taste Fresh parsley Method Rinse and drain the chickpeas. Chop the cucumber and red onion into small pieces. Combine chickpeas, cucumber, […] Spiced Chickpea Cucumber Salad: A Refreshing Vegan Delight Read More » Ingredients 400 g firm tofu 1 cup breadcrumbs 1 cup buffalo sauce 1/4 cup all-purpose flour 1/4 cup plant milk 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon salt 1/2 teaspoon pepper Cooking oil for frying Method Start by pressing the tofu for around 20 minutes to remove excess moisture. Cut it into Delicious Buffalo Tofu Cutlet Recipe For A Spicy Twist Read More » Ingredients – 400 g canned chickpeas, drained and rinsed – 1 medium cucumber, diced – 1 red bell pepper, chopped – 1/2 red onion, finely chopped – 1 clove garlic, minced – 60 ml olive oil – 15 ml lemon juice – 1 tsp ground cumin – 1/2 tsp paprika – Salt and pepper, to Refreshing Spiced Chickpea Cucumber Salad Recipe For Healthy Eating Read More » Ingredients – 1 block of firm tofu (around 400g) – 1 cup of buffalo sauce – 1 cup of panko breadcrumbs – 1 teaspoon of garlic powder – 1 teaspoon of onion powder – 1/2 teaspoon of salt – 1/2 teaspoon of pepper – 1/2 cup of all-purpose flour – 1 cup of plant-based milk Delicious Buffalo Tofu Cutlet Recipe: Flavorful Vegan Delight Read More »
Spiced Chickpea Cucumber Salad: A Refreshing Vegan Delight
Delicious Buffalo Tofu Cutlet Recipe For A Spicy Twist
Refreshing Spiced Chickpea Cucumber Salad Recipe For Healthy Eating
Delicious Buffalo Tofu Cutlet Recipe: Flavorful Vegan Delight
