cream tomato sauce

Ingredients – 300 g spaghetti – 2 tablespoons olive oil – 4 garlic cloves, minced – 400 g canned chopped tomatoes – 250 ml cream – 1 teaspoon dried basil – Salt, to taste – Black pepper, to taste – 4 salmon fillets – Fresh parsley, for garnish Method 1. Cook the spaghetti according to […]

Ingredients – 250 g spaghetti – 400 g canned chopped tomatoes – 300 ml cream – 2 cloves garlic, minced – 2 tbsp olive oil – 400 g salmon fillets – 1 cup spinach – 1 tsp dried basil – Salt and pepper, to taste – Grated cheese, for serving Method 1. Start by cooking