crab cakes

Ingredients – 500 g fresh crab meat – 1 cup breadcrumbs – 1/4 cup mayonnaise – 1/4 cup chopped parsley – 1/4 cup diced onion – 1 egg – 1 tablespoon Dijon mustard – 1 tablespoon Worcestershire sauce – Salt and pepper to taste – Oil for frying Method 1. Gather all the ingredients and

Ingredients – 400 g crab meat – 1 cup breadcrumbs – 1/4 cup mayonnaise – 1/4 cup finely chopped onion – 1/4 cup chopped parsley – 1 egg – 2 teaspoons Dijon mustard – 1 teaspoon Worcestershire sauce – Salt and pepper to taste – Oil for frying Method 1. Begin by mixing crab meat,

Ingredients – 500 g crab meat – 1 cup breadcrumbs – 1/2 cup mayonnaise – 1/4 cup green onion, chopped – 1 egg – 1 tbsp Dijon mustard – 1 tbsp lemon juice – 1/2 tsp salt – 1/2 tsp black pepper – Oil for frying Method 1. In a large bowl, mix together the