coriander Archives - Page 2 of 2

Easy Veggie Curry Recipe: Healthy & Delicious Plant-Based Delight

Carrot, Cauliflower, Chickpeas, Chilli, coriander, Cumin, Curry, easy, Flatbread, Garam Masala, Garlic, Ginger, Healthy, Lemon Juice, Lime Juice, mango chutney, Meat free, Mustard seeds, naan, Onion, Rice, Savoury, Spinach, Sweet Potato, Tomatoes, tumeric, Vegetarian, Vegetarian, Vegetarian, Yogurt

Ingredients – 1 tablespoon oil – 1 onion, chopped – 2 cloves garlic, minced – 1 tablespoon ginger, grated – 2 cups mixed vegetables (carrots, peas, bell peppers) – 1 can (400 ml) diced tomatoes – 1 tablespoon curry powder – 1 can (400 ml) coconut milk – Salt to taste – Fresh coriander for […]

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Sweet And Spicy Salmon With Mango Avocado Salsa Recipe

Avocado, Cajun, Chilli, coriander, Coriander leaves, Cumin, Fish and Seafood, garlic powder, Lime, Mango, Meat free, Salads, Salmon, Salsa, Savoury, Smoked Paprika, sugar, Sweet Potato Fries

Ingredients – 4 salmon fillets – 2 tablespoons olive oil – 2 tablespoons honey – 1 tablespoon soy sauce – 1 teaspoon chili powder – 1 ripe mango, diced – 1 avocado, diced – 1 lime, juiced – 1/4 cup fresh coriander, chopped – Salt, to taste Method 1. Preheat the oven to 200°C (400°F).

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Delicious Bang Bang Chicken Recipe: Quick And Easy Dinner Idea

bang bang chicken, Carrot, Chicken, Chicken, chicken, Chicken Stock, chilli oil, coriander, Cucumber, galic, Ginger, Honey, leftovers, Lime Juice, Lunch, Lunch, lunch, Mint, noodles, peanut butter, Rice, Rice Vinegar, Salads, Savoury, Sesame Oil, Sesame Seeds, Soy Sauce, Spring Onions, szechuan peppercorns, Tahini, thomasina miers, Turkey, Turkey, turkey

Ingredients – 500 g chicken breast fillets – 1 cup cornflour – 1 tsp salt – 1 cup vegetable oil – 2 tbsp sweet chili sauce – 2 tbsp peanut butter – 1 tbsp soy sauce – 1 tbsp rice vinegar – 1 tbsp water – Fresh parsley for garnish Method 1. Cut the chicken

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Spicy Harissa Coconut Lentils With Kale & Roasted Sweet Potatoes

Autumn, autumn, Autumn, braiser, caraway, Cilantro, Coconut Milk, coriander, creamy, Cumin, french lentils, Garlic, Gluten Free, Gluten Free, harissa, Kale, Lemon, lentils, Lime, Main Course, nut free, Olive Oil, refined sugar-free, roasted, salty, saucepan, shallots, spicy, Spring, spring, Spring, sweet, sweet potatoes, tomato paste, Vegan, Vegan, Vegan, vegetable stock, Winter, Winter, winter

Ingredients – 1 large sweet potato, diced – 2 tablespoons olive oil – 1 teaspoon salt – 1 cup kale, chopped – 1 can (400 ml) coconut milk – 1 cup lentils, rinsed – 2 cups vegetable broth – 2 tablespoons harissa paste – 1 teaspoon ground cumin – Fresh lemon juice, to taste Method

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Fresh Sweetcorn, Avocado, And Tomato Salad Recipe For Summer

Avocado, barbecue, Chilli, coriander, Meat free, Salad, Salads, Savoury, side salad, Summer Salads, Sweetcorn, Tomatoes

Ingredients – 1 cup sweet corn (canned or frozen) – 1 avocado – 1 cup cherry tomatoes – 1 small red onion – 1 lime – 2 tablespoons olive oil – Salt, to taste – Pepper, to taste – Fresh coriander (or parsley) Method 1. Start by draining and rinsing the sweet corn if using

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Delicious Beef And Black Bean Enchiladas Recipe For Dinner

Avocado, Beef, Beef, beef, Black Beans, Cheddar, Cheese, cheese, Cheese, Chilli, coriander, Creme fraiche, enchiladas, Guacamole, Mexican Food, Pico de Gallo, red pepper, Savoury, sour cream, Tex-Mex, Tomato Sauce, Tomatoes, tortillas

Ingredients – 500 g beef mince – 400 g black beans, drained and rinsed – 1 small onion, chopped – 2 cloves garlic, minced – 1 tablespoon chili powder – 1 teaspoon cumin – 400 g tomato puree – 8 corn tortillas – 1 cup grated cheese – Fresh coriander for topping Method 1. Begin

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Coconut Lime Pulled Chicken With Kimchi Slaw Recipe

asian salad, Carrot, Chicken, Chicken, chicken, Chicken Salad, Chilli, coconut and lime chicken, Coconut Milk, coriander, Jennifer Joyce, Jordan Bourke and Rejina Pyo, kimchi, Lime, my asian kitchen, noodles, our korean kitchen, pulled chicken, rice noodles, Salads, Savoury, slaw, Spinach, Vietnamese Food

Ingredients – 1 kg chicken thighs – 400 ml coconut milk – 2 limes (juiced) – 1 tablespoon ginger (grated) – 2 tablespoons fish sauce – 1 tablespoon honey – 1 cup cabbage (shredded) – 1 cup carrots (shredded) – 1/2 cup radishes (sliced) – 1 tablespoon sesame oil Method 1. Place chicken thighs in

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Quick Refrigerator Dill Pickles: Easy Homemade Recipe In 24 Hours

coriander, Cucumber, Dill, Healthy, Pepper, Pickles, preserving, Summer, Summer, Vegan Recipes, Vegetarian Recipes

Ingredients – 6 small cucumbers, sliced – 1 cup water – 1 cup white vinegar – 3 tablespoons sugar – 2 teaspoons salt – 1 teaspoon mustard seeds – 1 teaspoon dill seeds – 2 cloves garlic, smashed – 1/2 teaspoon black peppercorns – 1 pinch red pepper flakes Method 1. Start by washing the

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Quick And Easy Refrigerator Dill Pickles Recipe To Try Today

coriander, Cucumber, Dill, Healthy, Pepper, Pickles, preserving, Summer, Summer, Vegan Recipes, Vegetarian Recipes

Ingredients 3 medium cucumbers, sliced 1 small onion, thinly sliced 1 cup water 1 cup vinegar 1 tablespoon salt 1 tablespoon sugar 1 teaspoon dill seeds 1 teaspoon mustard seeds 1 clove garlic, crushed Method Wash the cucumbers and cut them into slices. Thin slices work best. Place the sliced cucumbers and onions in a

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