Cooking Techniques

Master The Art Of Pickling: A Beginner’s Guide To Delicious Preserves

Ingredients 1 cup vinegar 1 cup water 1 tablespoon sugar 1 tablespoon salt 1 teaspoon peppercorns 1 teaspoon mustard seeds 2 cloves garlic, crushed 2 cups cucumbers, sliced 1 cup onion, sliced 1 tablespoon dill weed Method 1. Start by pouring vinegar, water, sugar, and salt into a saucepan. 2. Heat the mixture over medium […]

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master-fermentation-techniques-a-beginners-guid

Master Fermentation Techniques: A Beginner’s Guide To Fermented Foods

Ingredients 250g of vegetables (like carrots, cucumbers, or cabbage) 1 tablespoon of salt 1 cup of water 1 tablespoon of vinegar (optional) 2 cloves of garlic (optional, for flavor) 1 tablespoon of spices (like dill or cumin, optional) 1 teaspoon of sugar (optional) 1 jar (1L) with a lid for fermenting 1 bowl for mixing

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Quick And Easy Microwave Baby Spinach Recipe For Healthy Meals

Quick And Easy Microwave Baby Spinach Recipe For Healthy Meals

Ingredients – 250 g baby spinach – 1 tablespoon olive oil – 2 cloves garlic, minced – Salt, to taste – Pepper, to taste – 30 ml lemon juice – 50 g feta cheese, crumbled – 1 tablespoon sesame seeds (optional) – 1 tablespoon pine nuts (optional) – 1 tablespoon raisins (optional) Method 1. Rinse

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