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Coconut Lime Pulled Chicken With Kimchi Slaw Recipe

asian salad, Carrot, Chicken, Chicken, chicken, Chicken Salad, Chilli, coconut and lime chicken, Coconut Milk, coriander, Jennifer Joyce, Jordan Bourke and Rejina Pyo, kimchi, Lime, my asian kitchen, noodles, our korean kitchen, pulled chicken, rice noodles, Salads, Savoury, slaw, Spinach, Vietnamese Food

Ingredients – 1 kg chicken thighs – 400 ml coconut milk – 2 limes (juiced) – 1 tablespoon ginger (grated) – 2 tablespoons fish sauce – 1 tablespoon honey – 1 cup cabbage (shredded) – 1 cup carrots (shredded) – 1/2 cup radishes (sliced) – 1 tablespoon sesame oil Method 1. Place chicken thighs in […]

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