
Delicious Squash, Pear & Goat Cheese Salad With Black Pudding
Ingredients – 400 g butternut squash, peeled and cubed – 2 ripe pears, diced – 100 g goat’s cheese, crumbled – 150 g black pudding, sliced – 4 cups mixed salad greens – 60 ml olive oil – 30 ml balsamic vinegar – Salt, to taste – Pepper, to taste Method 1. Preheat the oven […]
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