Arabic food

Discover Authentic Lebanese Hummus: Easy Arabic Recipe Guide

Ingredients 1 can (400g) chickpeas, drained and rinsed 1/4 cup tahini 2 tablespoons lemon juice 2 cloves garlic, minced 1/4 teaspoon ground cumin 1/4 teaspoon salt 2–4 tablespoons water 2 tablespoons olive oil Paprika for garnish Method 1. Start by combining the drained chickpeas, tahini, lemon juice, minced garlic, cumin, and salt in a food

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Delicious Lebanese Falafel: The Ultimate Arabian Street Food Recipe

Lebanese Falafel Recipe Ingredients 1 cup dried chickpeas 1 small onion, chopped 2 cloves garlic, minced 2 tablespoons fresh parsley, chopped 1 tablespoon fresh coriander, chopped 1 teaspoon ground cumin 1 teaspoon baking powder Salt to taste Oil for frying Pita bread for serving Method 1. Soak the chickpeas in water overnight. Drain them afterward

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Roasted Chickpeas And Palak Hummus: A Flavorful Healthy Snack

Roasted Chickpeas And Palak Hummus: A Flavorful Healthy Snack

Ingredients 1 cup canned chickpeas, drained and rinsed 2 tablespoons olive oil 1 teaspoon paprika Salt, to taste 2 cups baby spinach, packed 1 clove garlic, minced 1 tablespoon tahini 2 tablespoons lemon juice 1 to 2 tablespoons water (as needed) Black pepper, to taste Method Preheat the oven to 200°C (400°F). In a bowl,

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Authentic Lebanese Falafel Recipe: Easy Arabian Street Food Delight

Authentic Lebanese Falafel Recipe: Easy Arabian Street Food Delight

Ingredients – 1 cup dried chickpeas – 1 small onion, chopped – 2 cloves garlic, minced – 1 tablespoon ground cumin – 1 tablespoon ground coriander – 2 tablespoons flat-leaf parsley, chopped – 1 teaspoon baking powder – Salt, to taste – 5 tablespoons flour – Oil, for frying Method 1. Soak the dried chickpeas

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