American Recipes

Ingredients – 1 cup mashed ripe bananas (about 2 medium bananas) – 1 cup grated zucchini – 1/3 cup melted coconut oil – 1/2 cup brown sugar – 1/2 cup granulated sugar – 2 large eggs – 1 teaspoon vanilla extract – 1 1/2 cups all-purpose flour – 1 teaspoon baking soda – 1/2 cup

Ingredients – 500 g (4 cups) all-purpose flour – 10 g (2 teaspoons) salt – 7 g (1 packet) instant yeast – 30 ml (2 tablespoons) sugar – 300 ml (1 ¼ cups) warm water – 30 ml (2 tablespoons) vegetable oil Method 1. Combine the flour, salt, sugar, and yeast in a large mixing

Ingredients – 2 cups rolled oats – 1 cup plain flour – 1/2 cup brown sugar – 1/2 cup unsalted butter, melted – 1 tsp vanilla extract – 1/2 tsp baking powder – 1/4 tsp salt – 2 cups fresh blueberries – 1 tbsp lemon juice – 2 tbsp honey Method 1. Preheat your oven

Ingredients – 2 cups all-purpose flour – 1 cup brown sugar – 1 tablespoon baking powder – 1/2 teaspoon salt – 1/2 teaspoon ground cinnamon – 2 large eggs – 1 cup milk – 1/2 cup vegetable oil – 2 cups apples, chopped – 1/2 cup rolled oats Method 1. Preheat your oven to 180°C

Ingredients – 1 sheet of puff pastry – 100 g of cheese (grated) – 100 g of pesto – 1 egg (beaten for egg wash) – 1 tsp of dried herbs (optional) – Fresh basil leaves (for garnish) – Salt (to taste) – Pepper (to taste) – Flour (for dusting) – Sesame seeds (for sprinkling)

Ingredients – 3 cups all-purpose flour – 2 teaspoons salt – 1 teaspoon sugar – 1 packet (7g) dry yeast – 2 cups warm water (about 45°C) – Extra flour for dusting – Olive oil for greasing Method 1. In a large bowl, mix the flour, salt, sugar, and dry yeast together. 2. Pour in

Ingredients – 4 cups all-purpose flour – 1 packet (7 g) instant yeast – 1 cup milk – 1/2 cup sugar – 1/2 cup butter – 1 teaspoon salt – 2 apples, peeled and diced – 1 teaspoon cinnamon – 1/4 cup brown sugar – 1 egg Method 1. Warm the milk and melt the

Ingredients 250 g plain flour 200 g sugar 100 g unsweetened cocoa powder 2 teaspoons baking powder 1 teaspoon baking soda ½ teaspoon salt 2 large eggs 250 ml milk 125 ml vegetable oil 200 g fresh or dried cranberries Method Start by preheating your oven to 180°C. Grease and flour a cake pan. In

Ingredients – 1 cup pumpkin puree – 2 ¼ cups plain flour – 2 tablespoons sugar – 1 teaspoon salt – 1 tablespoon instant yeast – ½ teaspoon ground cinnamon – ½ teaspoon ground nutmeg – ¼ cup milk – 2 tablespoons melted butter – 1 large egg Method 1. First, combine pumpkin puree, warm

Ingredients – 500 g fresh cranberries – 1 cup sugar – 1 cup water – 1 tablespoon lemon juice – 1 teaspoon vanilla extract – 1/2 cup chopped nuts (such as walnuts or pecans) – 1/2 teaspoon cinnamon – 1/4 teaspoon nutmeg – 1 tablespoon butter – 1 cup Greek yogurt Method 1. Rinse the