Ingredients
– 2 cups macaroni
– 2 tablespoons butter
– 1 small onion, diced
– 2 garlic cloves, minced
– 2 cups shredded chicken
– 1 cup buffalo sauce
– 2 cups milk
– 2 cups shredded cheese
– 1 teaspoon salt
– ½ teaspoon pepper
Method
1. Cook the macaroni according to the package instructions. Drain and set aside.
2. In a large saucepan, melt butter over medium heat. Add the onion and cook until soft.
3. Stir in the minced garlic and cook for about a minute. Add the shredded chicken and buffalo sauce, mixing well.
4. Pour in the milk and bring the mixture to a simmer. Add the cooked macaroni, salt, and pepper.
5. Mix in the shredded cheese until melted and creamy. Serve hot.
You may also be interested in the following websites:
freescience.info
GardenBix.com
recipebix.com
cheeseofchoice.org
