Peter Aldo

Ingredients 2 cups of milk powder 1 cup of sugar 1 cup of milk 1/4 cup of lemon juice 1/2 teaspoon of cardamom powder 2 tablespoons of ghee 1/4 cup of chopped nuts (like almonds or pistachios) A pinch of saffron strands (optional) 1/4 teaspoon of rose water (optional) A small amount of grated coconut […]

Ingredients 500 g ground beef 1 onion, chopped 2 cloves garlic, minced 1 can (400 g) diced tomatoes 2 cups beef broth 1 tablespoon Italian seasoning 300 g pasta 1 cup ricotta cheese 1 cup grated cheese Salt and pepper to taste Method 1. In a large pot, brown the ground beef over medium heat.

Cowboy Beans Recipe Ingredients 1 can (400g) kidney beans 1 can (400g) baked beans 1 can (400g) black beans 1 onion, chopped 2 cloves garlic, minced 1 red bell pepper, diced 1 tsp smoked paprika 1 tsp ground cumin 240 ml BBQ sauce 1 cup cooked bacon, chopped Method Start by preheating the oven to

Ingredients 500 g macaroni 1,000 ml water 2 teaspoons salt 250 g shredded cheese 250 ml milk 60 g butter 3 tablespoons all-purpose flour 1 teaspoon garlic powder 1 teaspoon mustard powder Freshly ground black pepper to taste Method Pour water into the pressure cooker. Add macaroni and salt. Close the lid and set to

Homemade Apple Pie Filling Recipe Ingredients: – 6 cups of sliced apples (peeled and cored) – 150 g of granulated sugar – 1 teaspoon of cinnamon – 1/4 teaspoon of nutmeg – 1/4 teaspoon of salt – 2 tablespoons of lemon juice – 30 g of unsalted butter – 60 ml of water – 2

Apricot Galette Recipe Ingredients 200g all-purpose flour 125g unsalted butter (cold, diced) 50g sugar 1/4 tsp salt 60ml cold water 500g fresh apricots (halved and pitted) 1 tbsp lemon juice 1 tbsp cornstarch 1 egg (beaten, for egg wash) 1 tbsp brown sugar Method Start by making the pastry. Combine flour, cold butter, sugar, and

Ingredients 500 ml water 300 g fresh spinach 1 ripe banana 1 medium apple, cored 200 g frozen mixed berries 2 tablespoons honey 1 tablespoon chia seeds 1 tablespoon lemon juice 1 teaspoon vanilla extract Ice cubes (optional) Method Add water and spinach to a blender. Blend on high until the spinach is fully smooth.

Ingredients 1 large egg 1 tablespoon Dijon mustard 1 tablespoon white wine vinegar 1 cup vegetable oil 1/2 teaspoon salt 1/4 teaspoon black pepper 1 teaspoon lemon juice Method Crack the egg into a bowl and add the Dijon mustard and white wine vinegar. Using a hand mixer, blend the ingredients for about 30 seconds

Ingredients 2 cups of spaghetti 4 cups of water 1 teaspoon of salt 1 tablespoon of olive oil 2 cloves of garlic, minced 1 can (400g) of diced tomatoes 1 teaspoon of dried oregano 1 teaspoon of sugar 1/2 cup of grated cheese Fresh basil leaves for garnish Method Boil water in a large pot

Ingredients 500 g of cooking apples 100 g of sugar 300 ml of water 1 tsp of lemon juice 1 tsp of cinnamon 1/2 tsp of nutmeg 100 g of butter 1 tsp of vanilla extract 300 g of flour 1 tsp of baking powder Method Peel and chop the apples into small pieces. Combine

Tomato and Coconut Curry Recipe Serves 4 Ingredients 500 g ripe tomatoes, chopped 200 ml coconut milk 2 tablespoons cooking oil 1 teaspoon mustard seeds 1 teaspoon cumin seeds 1 onion, finely chopped 2 green chilies, slit in half 1 tablespoon ginger-garlic paste Salt, to taste Fresh coriander, for garnish Method Heat oil in a

Ingredients 2 raw bananas, sliced 1 cup dried fenugreek leaves 1 teaspoon mustard seeds 1 teaspoon urad dal 2 tablespoons oil 1 teaspoon turmeric powder 1 teaspoon chili powder Salt, to taste 1 tablespoon lemon juice Coriander leaves, for garnish Method Heat oil in a pan over medium heat. Add mustard seeds and wait for