Ingredients – 250 g mushrooms, cleaned and sliced – 1 cup all-purpose flour – 2 teaspoons chili powder – 1 teaspoon turmeric powder – 1 teaspoon salt – 1 cup water – 1 teaspoon ginger-garlic paste – 2 tablespoons oil – 1 medium onion, sliced – 2 green chilies, slit Method 1. Combine the flour, […]
Delicious Chilly Mushroom Recipe: Authentic Andhra-Style Delight Read More »
Ingredients – 2 cups corn flour – 1 teaspoon salt – 1 cup water – 4 cups mustard greens – 1 teaspoon ginger paste – 1 onion, chopped – 2 tablespoons ghee or oil – 1 teaspoon red chili powder – 1 tablespoon butter – Water for boiling Method 1. In a bowl, mix corn
Delicious Makki Ki Roti With Sarson Ka Saag Recipe Read More »
Ingredients 1 cup gram flour (besan) 1/4 teaspoon turmeric powder 1/2 teaspoon red chili powder 1/2 teaspoon salt 3/4 cup water 1 cup yogurt 2 tablespoons oil 1 teaspoon cumin seeds 1/4 teaspoon asafoetida powder Fresh coriander leaves (for garnish) Method First, mix gram flour, turmeric powder, red chili powder, salt, and water in a
Kadhi Pakora: Delicious Gram Flour Fritters Recipe You’ll Love! Read More »
Ingredients – 800 g lamb (with bone, cut into pieces) – 2 medium onions (thinly sliced) – 2 tbsp ginger-garlic paste – 1 cup yogurt – 2 tbsp cooking oil – 2-3 green chilies (slit) – 1 tbsp coriander powder – 1 tsp cumin powder – 1/2 tsp turmeric powder – Salt (to taste) Method
Delicious Hyderabadi Nalli Gosht: Authentic Lamb Curry Recipe Read More »
Ingredients 1 kg crabs, cleaned 1/4 cup soy sauce 1/4 cup sweet chili sauce 2 tablespoons sugar 2 tablespoons vinegar 1 tablespoon ginger, grated 1 tablespoon garlic, minced 2 tablespoons sesame oil 3 green onions, chopped Fresh coriander for garnish Method First, clean the crabs under running water and remove the shell and gills. In
Delicious Hot And Sweet Sticky Crabs Recipe To Savor Read More »
Ingredients – 500g all-purpose flour – 1 tsp salt – 1 tbsp sugar – 7g instant yeast – 300ml warm water – 60ml baking soda – 1 large egg – Coarse salt for sprinkling – Optional toppings: sesame seeds, poppy seeds Method 1. In a large bowl, mix flour, salt, sugar, and instant yeast. 2.
Discovering The Philly Soft Pretzel: History And Flavor Profile Read More »
Ingredients – 2 cups fresh corn kernels – 1 cup heavy cream – 1 cup milk – 4 large egg yolks – ½ cup sugar – 1 teaspoon vanilla extract – ¼ teaspoon salt – 4 tablespoons brown sugar Method 1. Preheat the oven to 160°C. Prepare a baking dish by placing it in a
Delicious Corn Crème Brûlée Recipe: A Perfect Summer Dessert Read More »
Ingredients – Fresh herbs (such as basil, parsley, or coriander) – Olive oil (60 ml) – Ice cube tray – Airtight freezer bags – Cutting board – Knife – Spoon – Paper towels – Label or marker – Freezer Method 1. Start by washing the fresh herbs under cool running water. 2. Pat the herbs
How To Properly Freeze Herbs For Fresh Flavor Year-Round Read More »
Ingredients – 1 cup hazelnuts – 200 ml dark chocolate – 100 ml sweetened condensed milk – 1 tbsp vanilla extract – 1 pinch salt – 1/2 cup icing sugar – 50 ml vegetable oil Method 1. Preheat the oven to 180°C. Spread the hazelnuts on a baking tray and roast them for about 10–15
Discover The Best Chocolate Hazelnut Gianduja: Taste Test Results Read More »
Ingredients – 3 large onions – 2 tablespoons of oil – 1 teaspoon of salt – 1 tablespoon of sugar – 1/4 cup of water Method 1. Peel and slice the onions into thin strips. 2. Heat the oil in a large pan over medium heat. 3. Add the sliced onions along with the salt
Master Onion Browning: Essential Tips For Perfect Flavors Read More »
Ingredients – 4 medium potatoes – 1 tablespoon olive oil – 1 teaspoon salt – 1 teaspoon pepper – 1 teaspoon garlic powder – 1 teaspoon paprika – 1 tablespoon chopped fresh parsley – ½ cup grated cheese (optional) – 2 cups vegetable broth – 1 cup broccoli (fresh or frozen) Method 1. Preheat the
Is It Safe To Eat Green Potatoes? Risks And Guidelines Read More »
Ingredients – 2 cups cornmeal – 5 cups water – 1 teaspoon salt – 1 tablespoon butter – Optional: cooked vegetables or meat for serving Method 1. Start by bringing 4 cups of water to a boil in a large pot. 2. Mix the salt and cornmeal in a bowl, then gradually add the dry
Delicious Ugali Recipe: Easy Cornmeal Porridge Instructions Read More »
