Boiled Fruit Cake Recipe
Ingredients
500 ml water
250 g mixed dried fruit
250 g mixed dried nuts or seeds
200 g brown sugar
1 teaspoon baking soda
1 teaspoon mixed spice or cinnamon
250 g self-raising flour
2 large eggs
100 g butter, melted
Method
1. Begin by bringing water to a boil in a pot.
2. Add dried fruit and nuts to the boiling water, then stir in brown sugar and baking soda.
3. Remove the pot from heat and let the mixture cool for about 30 minutes.
4. Mix in the remaining ingredients: spices, flour, eggs, and melted butter until well combined.
5. Pour the batter into a greased loaf pan and bake at 160°C for an hour or until a skewer comes out clean.
You may also be interested in the following websites:
www.horselife.org
www.cheeseofchoice.org/
www.allsnowmobiles.com/
www.allmotorcycles.online
