Ingredients
– 2 medium zucchinis, diced
– 1 red bell pepper, diced
– 1 cup cherry tomatoes, halved
– 1 small onion, chopped
– 4 large eggs
– 1 tsp olive oil
– 1 tsp garlic powder
– Salt, to taste
– Pepper, to taste
– Fresh parsley, chopped (for garnish)
Method
1. Heat olive oil in a large skillet over medium heat.
2. Add chopped onion, diced bell pepper, and zucchini. Cook until softened, about 5 minutes.
3. Stir in cherry tomatoes, garlic powder, salt, and pepper. Cook for another 3 minutes.
4. Crack the eggs into the skillet and stir gently. Cook until eggs are set, around 5 minutes.
5. Garnish with fresh parsley before serving.
You may also be interested in the following websites:
https:www.horselife.org
https:www.cheeseofchoice.org
https:www.allmotorcycles.online
https:www.solarsite.info
