Ingredients
150 g unsalted butter
1 cup brown sugar
1/2 cup white sugar
2 large eggs
1 teaspoon vanilla extract
1 1/2 cups plain flour
1 teaspoon baking powder
1/2 teaspoon sea salt
2 cups chopped apples
1 teaspoon cinnamon
Method
Preheat the oven to 180°C and grease a baking dish.
Melt the butter in a saucepan over low heat.
Mix the melted butter with the brown sugar and white sugar until combined.
Stir in the eggs and vanilla extract.
Fold in the flour, baking powder, salt, chopped apples, and cinnamon until well mixed.
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