Clove Cookies Recipe
Ingredients
250 g plain flour
1/4 teaspoon baking soda
1/2 teaspoon ground cloves
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
125 g unsalted butter, softened
150 g brown sugar
1 large egg
1 teaspoon vanilla extract
100 g chopped nuts (optional)
Method
1. Preheat the oven to 180 degrees Celsius and line a baking tray with paper.
2. In a bowl, mix flour, baking soda, cloves, cinnamon, and salt until well combined.
3. In another bowl, cream together the softened butter and brown sugar until smooth.
4. Add the egg and vanilla extract to the butter mixture, then slowly mix in the dry ingredients.
5. If desired, fold in the chopped nuts. Drop spoonfuls of the dough onto the baking tray and bake for 10-12 minutes or until golden.
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