Ingredients
– 1 cup all-purpose flour
– 1 cup milk
– 4 large eggs
– 1/2 teaspoon salt
– 1 tablespoon olive oil
– 1 tablespoon poppy seeds
– 1 tablespoon sesame seeds
– 1 tablespoon sunflower seeds
– 1 teaspoon baking powder
– Butter (for greasing the tin)
Method
1. Preheat the oven to 220°C. Grease a muffin tin with butter.
2. In a bowl, whisk together the flour, milk, eggs, and salt until smooth.
3. Stir in the olive oil, baking powder, poppy seeds, sesame seeds, and sunflower seeds.
4. Fill each muffin cup about halfway with the batter.
5. Bake for 20-25 minutes until the popovers are puffed and golden brown.
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