Ingredients
– 2 cups of brewed coffee
– 1 cup of milk
– 2 tablespoons of cocoa powder
– 2 tablespoons of sugar
– 1 teaspoon of vanilla extract
– Whipped cream (for topping)
– Chocolate shavings (for garnish)
– Optional: 1 shot of espresso
Method
1. Start by brewing your coffee. Use a coffee machine or French press for the best flavor.
2. In a saucepan, heat the milk over medium heat until it begins to steam. Be careful not to let it boil.
3. Mix cocoa powder, sugar, and vanilla extract into the steaming milk. Stir until everything is well combined and smooth.
4. Pour the brewed coffee into a large cup, then carefully add the cocoa mixture. Stir until mixed thoroughly.
5. Top with whipped cream and sprinkle chocolate shavings on top. Enjoy your tasty mocha coffee!
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GardenBix.com
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freescience.info
recipebix.com
