Ingredients
1 kohlrabi
1 small onion
2 cloves garlic
1 egg
1 cup breadcrumbs
1 tsp salt
1/2 tsp black pepper
1/4 tsp cumin
Oil for frying
Method
Grate the kohlrabi, onion, and garlic using a box grater or food processor.
In a bowl, mix the grated kohlrabi, onion, garlic, egg, breadcrumbs, salt, pepper, and cumin.
Form the mixture into small patties.
Heat oil in a frying pan over medium heat.
Cook the patties for about 3-4 minutes on each side until golden brown.
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