Ingredients
– 2 cups flour
– 1 cup sugar
– 1/2 cup butter, softened
– 1 cup milk
– 2 large eggs
– 2 tsp baking powder
– 1 tsp vanilla extract
– 1/2 tsp salt
– 1 cup mixed berries (fresh or frozen)
Method
1. Preheat the oven to 180°C and grease a baking dish.
2. In a large bowl, mix the flour, baking powder, and salt together.
3. In another bowl, cream the butter and sugar until fluffy. Add the eggs and vanilla; mix well.
4. Gradually add the dry ingredients to the wet mixture, alternating with milk, until smooth.
5. Fold in the mixed berries gently and pour the batter into the prepared baking dish. Bake for 30-35 minutes or until golden brown.
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