Ingredients
– 1 cup cherry tomatoes, halved
– 1 cucumber, diced
– 1 cup corn kernels (canned or frozen)
– 1 red bell pepper, diced
– 1 avocado, diced
– 1/4 cup fresh parsley, chopped
– 1/4 cup olive oil
– 2 tablespoons lemon juice
– Salt to taste
– Pepper to taste
Method
1. Start by preparing all vegetables. Cut the cherry tomatoes in half, dice the cucumber and red bell pepper, and chop the parsley.
2. Next, place the cherry tomatoes, cucumber, corn, red bell pepper, and avocado in a large bowl.
3. In a small bowl, mix the olive oil, lemon juice, salt, and pepper. Stir until combined.
4. Pour the dressing over the vegetables in the bowl. Toss gently to combine everything evenly.
5. Serve the salad fresh and enjoy your tasty dish.
You may also be interested in the following websites:
GardenBix.com
cheeseofchoice.org
recipebix.com
freescience.info
