Ingredients
– 2 cups all-purpose flour
– ½ cup granulated sugar
– 2 tsp baking powder
– ½ tsp baking soda
– ½ tsp salt
– 1 tsp ground cinnamon
– ½ cup milk
– ¼ cup melted butter
– 1 tsp vanilla extract
– ½ cup brown sugar, packed
Method
1. Preheat the oven to 180°C and grease a muffin tray.
2. Combine flour, granulated sugar, baking powder, baking soda, salt, and ground cinnamon in a bowl.
3. Mix milk, melted butter, and vanilla extract in another bowl.
4. Stir the wet ingredients into the dry mixture until combined.
5. Fill each muffin cup halfway with the batter, sprinkle brown sugar on top, and bake for 15-20 minutes.
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