Ingredients
– 500 g chicken breast, cubed
– 2 tablespoons soy sauce
– 1 tablespoon honey
– 1 teaspoon garlic powder
– 1 teaspoon ginger powder
– 2 red bell peppers, chopped
– 1 onion, sliced
– 2 tablespoons olive oil
– 1 teaspoon sesame seeds
– Cooked rice, for serving
Method
1. Start by heating the olive oil in a large pan over medium heat.
2. Add the cubed chicken breast and cook until browned, about 5-7 minutes.
3. In a small bowl, mix soy sauce, honey, garlic powder, and ginger powder. Pour this marinade over the chicken.
4. Stir in the chopped red bell peppers and sliced onion. Cook until the veggies are tender, around 5 minutes.
5. Serve the chicken and veggies over cooked rice, and sprinkle with sesame seeds for garnish.
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