Ingredients
– 1 cup almond flour
– 1 cup coconut flour
– 1/2 cup honey
– 1/4 cup coconut oil
– 1 teaspoon vanilla extract
– 1 teaspoon baking powder
– 1/2 teaspoon salt
– 1/2 cup dark chocolate chips
– 2 eggs
– 1 cup mixed berries
Method
1. Preheat the oven to 180 degrees Celsius and line a baking tray with parchment paper.
2. In a large bowl, mix together the almond flour, coconut flour, baking powder, and salt.
3. In another bowl, combine honey, melted coconut oil, and vanilla extract until smooth.
4. Beat in the eggs, then pour the wet mixture into the dry ingredients and stir well.
5. Fold in the dark chocolate chips and mixed berries before spreading the batter onto the prepared tray. Bake for 20-25 minutes or until golden.
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