Ingredients
150 g dried cherries
100 g dark chocolate, chopped
100 g sliced almonds
1 cup all-purpose flour
1 tsp baking powder
1/2 tsp salt
2 large eggs
1/2 cup granulated sugar
1 tsp vanilla extract
Method
Preheat the oven to 180°C (350°F). Line a baking sheet with parchment paper.
In a bowl, mix together the flour, baking powder, and salt.
Beat the eggs, sugar, and vanilla extract in a separate bowl until combined.
Gradually add the dry ingredients to the wet mixture. Stir in the cherries, chocolate, and almonds.
Shape the dough into a log and place it on the baking sheet. Bake for 25 minutes until firm. Let it cool for a bit, then slice and bake the slices for another 10 minutes.
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