Ingredients
- 1 cup brown sugar
- 1 cup granulated sugar
- 1 cup melted butter
- 4 large eggs
- 2 teaspoons vanilla extract
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup buttermilk
Method
- Preheat your oven to 180°C (350°F). Grease a loaf pan.
- Mix the brown sugar, granulated sugar, and melted butter in a large bowl.
- Add the eggs and vanilla extract, stirring until the mixture is smooth.
- Sift the flour, baking powder, baking soda, and salt together. Gradually add this to the wet ingredients, alternating with the buttermilk.
- Pour the batter into the prepared loaf pan and bake for about 60 minutes or until a toothpick comes out clean.
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