Ingredients
4 salmon fillets
60 ml honey
30 ml soy sauce
30 ml olive oil
2 cloves garlic, minced
1 tablespoon fresh lemon juice
Salt, to taste
Pepper, to taste
Chopped green onions, for garnishing
Method
1. Preheat the oven to 200°C (400°F). Line a baking sheet with foil for easy cleanup.
2. In a bowl, mix together honey, soy sauce, olive oil, minced garlic, lemon juice, salt, and pepper.
3. Place salmon fillets on the lined baking sheet and brush the honey mixture generously over them.
4. Bake the salmon in the oven for 12 to 15 minutes or until cooked through and flaky.
5. Once done, remove from the oven and sprinkle with chopped green onions before serving.
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