Ingredients
400 g canned baked beans
1 cup barbecue sauce
4 slices bacon
1 medium onion, diced
1 teaspoon garlic powder
Method
1. Preheat your oven to 180 degrees Celsius.
2. In a large bowl, combine the baked beans and barbecue sauce.
3. Cook the bacon in a frying pan until it’s crispy. Remove it from the pan and chop it into pieces.
4. Add the diced onion and garlic powder to the pan. Cook until the onion is soft.
5. Mix in the bacon, then combine everything in the bowl. Pour the mixture into a baking dish and bake for 30 minutes.
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