Ingredients
– 4 cups sliced apples
– 1 cup brown sugar
– 1 cup white sugar
– 1 cup vegetable oil
– 3 large eggs
– 2 tsp vanilla extract
– 3 cups all-purpose flour
– 2 tsp baking soda
– 1 tsp cinnamon
– ½ tsp salt
Method
1. Preheat your oven to 180°C. Grease and flour a large cake pan.
2. In a big bowl, mix together the sliced apples, brown sugar, and white sugar. Let this sit for about 10 minutes.
3. Then add in the vegetable oil, eggs, and vanilla extract. Stir until everything is combined well.
4. In a separate bowl, whisk together the flour, baking soda, cinnamon, and salt. Gradually add this dry mix to the wet ingredients, stirring until just combined.
5. Pour the batter into the prepared pan. Bake for 50 minutes or until a toothpick comes out clean.
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