Ingredients
– 2 cups cooked pasta
– 1 cup diced tomatoes
– 1 cup chopped spinach
– 1 cup shredded cheese
– 1 cup chopped cooked chicken
– 1 tablespoon olive oil
– 1 teaspoon garlic powder
– 1 teaspoon Italian seasoning
– Salt to taste
– Pepper to taste
Method
1. Begin by heating olive oil in a large skillet over medium heat.
2. Add the diced tomatoes and chopped spinach to the skillet. Cook for 5 minutes until the spinach wilts.
3. Stir in the cooked chicken and pasta. Make sure everything is combined well.
4. Sprinkle garlic powder, Italian seasoning, salt, and pepper over the mixture. Stir and heat for an additional 3 minutes.
5. Remove from heat and top with shredded cheese. Let it sit for a few minutes to melt the cheese.
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GardenBix.com
recipebix.com
horselife.org
cheeseofchoice.org
