Ingredients
– 2 medium cucumbers
– 1 tablespoon salt
– 3 tablespoons rice vinegar
– 1 tablespoon soy sauce
– 1 tablespoon sesame oil
– 2 cloves garlic, minced
– 1 teaspoon chili flakes
– 1 tablespoon fresh coriander, chopped
– 1 tablespoon sesame seeds
Method
1. Start by slicing the cucumbers into thin rounds.
2. Place them in a bowl and sprinkle with salt. Let them sit for 20 minutes to release water.
3. Rinse the cucumbers under cold water and drain well.
4. In another bowl, mix rice vinegar, soy sauce, sesame oil, minced garlic, and chili flakes.
5. Combine the cucumbers with the dressing. Toss well, then sprinkle with coriander and sesame seeds before serving.
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