Ingredients
– 2 ripe bananas
– 1 cup peanut butter
– 2 large eggs
– 1 cup brown sugar
– 1 cup flour
– 1 tsp baking powder
– 1/2 tsp baking soda
– 1/2 cup chocolate chips
– 1/2 tsp vanilla extract
– A pinch of salt
Method
1. Preheat your oven to 180 degrees Celsius. Line a muffin tin with paper liners.
2. In a large bowl, mash the ripe bananas with a fork until smooth.
3. Add peanut butter, eggs, and brown sugar. Mix until well combined.
4. In another bowl, stir together flour, baking powder, baking soda, and salt. Gradually mix this into the banana mixture until just combined.
5. Fold in chocolate chips and vanilla extract. Spoon the batter into the muffin tin and bake for about 20 minutes or until a toothpick comes out clean.
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GardenBix.com
recipebix.com
horselife.org
cheeseofchoice.org
