Ingredients
– 1 cup raw cashews
– 1 cup water
– 1 tablespoon nutritional yeast
– 1 tablespoon apple cider vinegar
– 1 clove garlic
– 1 teaspoon onion powder
– 1 teaspoon dried dill
– 1 teaspoon salt
– 1/4 teaspoon black pepper
– 1 tablespoon lemon juice
Method
1. Start by soaking the cashews in water for about 15 minutes.
2. Drain the cashews and place them into a blender.
3. Add water, nutritional yeast, apple cider vinegar, garlic, onion powder, dill, salt, black pepper, and lemon juice into the blender.
4. Blend the mixture until it is smooth and creamy.
5. Pour the dressing into a container and refrigerate for at least 30 minutes before serving.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
horselife.org
cheeseofchoice.org
