Ingredients
– 1/2 cup olive oil
– 1/4 cup red wine vinegar
– 1 tablespoon Dijon mustard
– 1 teaspoon honey
– 2 cloves garlic, minced
– 1 teaspoon dried oregano
– 1 teaspoon dried basil
– Salt, to taste
– Black pepper, to taste
Method
1. In a bowl, combine the olive oil and red wine vinegar.
2. Add the Dijon mustard, honey, and minced garlic. Mix well until smooth.
3. Stir in the dried oregano and basil.
4. Season with salt and black pepper according to your taste.
5. Whisk everything together until it is fully combined.
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