Ingredients
– 1 cup strong coffee, cooled
– 3 large eggs
– 1 cup sugar
– 1 cup mascarpone cheese
– 1 ½ cups whipping cream
– 1 tsp vanilla extract
– 2 packets of savoiardi (ladyfingers)
– 2 tbsp cocoa powder
– Chocolate shavings for topping (optional)
Method
1. Begin by making strong coffee and let it cool down.
2. In a bowl, whisk the eggs and sugar until thick and pale in color.
3. Add the mascarpone cheese to the egg mixture and mix gently until smooth.
4. In a separate bowl, whip the cream with vanilla extract until soft peaks form.
5. Combine both mixtures, dip ladyfingers in coffee, and layer them with the cream mix. Dust with cocoa powder and top with chocolate shavings. Refrigerate for at least 4 hours before serving.
You may also be interested in the following websites:
GardenBix.com
recipebix.com
horselife.org
cheeseofchoice.org
