Ingredients
– 2 cups sweetcorn, cooked
– 1 ripe avocado, diced
– 2 cups cherry tomatoes, halved
– 1 small red onion, finely chopped
– 1/4 cup fresh cilantro, chopped
– 2 tablespoons lime juice
– 2 tablespoons olive oil
– Salt, to taste
– Pepper, to taste
Method
1. Start by cooking the sweetcorn according to the package instructions. Drain and let it cool.
2. Chop the avocado into small pieces and add it to a large bowl.
3. Place the cooked sweetcorn, cherry tomatoes, and red onion into the bowl with avocado.
4. Drizzle lime juice and olive oil over the mixture. Add salt and pepper according to your taste preferences.
5. Gently mix everything together until well combined, then sprinkle fresh cilantro on top.
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