Ingredients
– 2 cups of all-purpose flour
– 1 cup of sugar
– 1 tablespoon of ground cinnamon
– 1 teaspoon of baking powder
– 1/2 teaspoon of baking soda
– 1/2 teaspoon of salt
– 1 cup of milk
– 1/2 cup of vegetable oil
– 2 large eggs
– 1 teaspoon of vanilla extract
Method
1. Preheat your oven to 180°C (350°F) and grease a baking dish.
2. In a large bowl, mix the flour, sugar, cinnamon, baking powder, baking soda, and salt.
3. In a separate bowl, whisk together the milk, oil, eggs, and vanilla until well combined.
4. Pour the wet ingredients into the dry mixture and stir until just combined.
5. Transfer the batter to the baking dish and bake for 25 to 30 minutes or until a toothpick inserted comes out clean.
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