Ingredients
– 12 eggs
– 1 cup of milk
– 1 cup of diced bell peppers
– 1 cup of chopped spinach
– 1 cup of diced onions
– 1 cup of grated cheese
– 1 teaspoon of salt
– 1 teaspoon of pepper
– 1 tablespoon of olive oil
– 1 cup of cooked ham or bacon, chopped
Method
1. Preheat your oven to 180°C.
2. Whisk together the eggs and milk in a large bowl. Add salt and pepper to the mixture.
3. In a large oven-safe frying pan, heat the olive oil on medium heat. Sauté the onions and bell peppers until soft.
4. Stir in the spinach and cooked ham or bacon, cooking until the spinach wilts.
5. Pour the egg mixture over the vegetables and sprinkle grated cheese on top. Cook for a few minutes, then transfer to the oven and bake for 20-25 minutes, until set.
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